+

ASADO

Sign up to save this recipe to your profile Sign Up Now ›
Medium
Total:
0 Ratings 

Ingredients (3)

  • The "Parrilla" consists of chunks of meat (churrasco, grilled strip, etc..), liver, kidney, sausage, sweetbreads (glands of the cow), Chinchulines (pieces of bowel), black pudding (blood sausage clotted), etc.
  • Salt and adobo
  • firewood
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

ASADO

Uruguayan ASADO.
Meat cooked with firewood in a BBQ.

Instructions

  1. 1You must to prepare a good campfire with firewood.
    Place the grill next to the fire, but never above the flames.
    Once you have hot coals, be placed under the grill evenly.
  2. 2Place the meat on the grill with salt.
    Allow the coals to do their job. To do this, make sure that the embers of charcoal are kept hot and emits its heat in a uniform manner. When the meat starts to be cooked, twist it to finish the process in the other side.
  3. 3Accompany with fresh salad.
Load Comments

Recommended from Chowhound

Amazon Prime Day: Our Fave Instant Pot comes with Echo Dot
Shop

Amazon Prime Day: Our Fave Instant Pot comes with Echo Dot

by Grace Gonzalez | In case you haven’t realized by now, we are obsessed with the Instant Pot, which is why we couldn...

Amazon Prime Day 2019: The Best Kitchen & Cookware Deals So Far
Shop

Amazon Prime Day 2019: The Best Kitchen & Cookware Deals So Far

by Chowhound Editors | It's officially Amazon Prime Day 2019 and you might be wondering about the best Prime Day deals on...

Never Tried Sous Vide? A Chef-Quality Sous Vide Stick Is on Prime Day Discount
Shop

Never Tried Sous Vide? A Chef-Quality Sous Vide Stick Is on Prime Day Discount

by David Watsky | The sous vide method hit the mainstream a few years ago but if you haven't had a chance to try out...