+

Anisette

Sign up to save this recipe to your profile Sign Up Now ›
1 gallon Easy
Total: Active:
0 Ratings 

Ingredients (4)

  • 1/2 gallon alcohol (Everclear)
  • 1/2 gallon water
  • 2 lbs superfine sugar
  • 1 bottle anisette flavoring
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Anisette

Anisette is an anise-flavored liqueur that tastes somewhat like licorice. My family has been making it for years and prefer to drink it in espresso after dinner.

Instructions

  1. 1Pour 1/2 gallon of alcohol to 1 gallon empty jug. Add anisette flavoring.
  2. 2Pour sugar into saucepan with 1/2 gallon of water. Heat until sugar melts but do not boil. Allow to cool to room temperature.
  3. 3Pour sugar/water mixture into the jug.If you want it stronger, do not add all of the water mixture.
  4. 4Put lid on jug and shake to mix. Keep jug in a cool, dark place. Let age for at least 10 minutes and enjoy!
Load Comments

Recommended from Chowhound

The 10 Best Direct-to-Consumer Cookware Brands of 2019
Shop

The 10 Best Direct-to-Consumer Cookware Brands of 2019

by Camryn Rabideau | Welcome to Cookware Week! We're sharing our favorite cookware sets, accessories, and kitchen appliances...

8 Egregious Cookware Sins You Don't Realize You're Committing
Guides

8 Egregious Cookware Sins You Don't Realize You're Committing

by Camryn Rabideau | Welcome to Cookware Week! We're sharing our favorite cookware sets, accessories, and kitchen appliances...

11 Organization Tips from The Home Edit to Get Your Kitchen in Shape for Fall
Explainers

11 Organization Tips from The Home Edit to Get Your Kitchen in Shape for Fall

by Simone Paget | These organization tips from The Home Edit will help you get your house in shape for fall (and keep...