I want recipe for Mussels Marinara!!!! - best ever. But how about we do a cookbook? I have published before, can do all editing and page layout - I know a good food photographer and a copy writer. No hassle for Phil at all except recipes and overseeing a chef to turn restaurant-sized recipes into family kitchen-sized recipes. (not sure I know a chef who can do that).

Please - ask him - post back here

Was going thru old cookbooks and found Bite of Seattle Vol2 (1987) - there is one recipe from Lofurno's - Involtini di Petti di Pollo

oh poop! I used to work down in ID and ate there most days - I'm getting old - all haunts are gone. Hunt Club, Lofurnos, Henry's Off Broadway, Rovers. Is Tai Tung still open?

Kind Street Cafe in International District - the BEST in town.

Hello Karen - I ran across this when I was remembering how much we loved eating at Lofurno's. We moved to Seattle 1983 and moved away again 1990 - and probably ate there once a week. I mean how can you go thru a week without mussels marinara and a cesar? You simply cannot. Hope all are well. Good luck to Austin - where is he going to school?