Veranda, Mozen, and Yardbird are great choices.

I second Spago, underrated restaurant that has been performing at a high level for a long time. I believe they also have private dining upstairs. Sage is another place that comes to mind. Although, it has been a while since I have been. But, the menu was wide ranging and very wine friendly. Loved the decor of the place as well. Maybe someone else can provide a more recent report about Sage.

I you like Lotus, then you should go to Chada Thai. Rose Rabbit Lie is my favorite spot in Cosmo. We did a bunch of small plates and cocktails. Milos for lunch is a great choice. Twist next door at the Mandarin is always an outstanding choice.

I have been waiting a long time for the return of Gen. Got reservations for Sat. 21 Nov. Will report back then. Hopefully, we will be getting some early reports from this weekend and next.

Went to Portofino tonight, it is an outstanding restaurant. I highly recommend the gnocchi, agnolotti and branzino.

Le Cirque. Been twice and loved the food, service, wine and atmosphere. From the latest reports (uhockey and eatinglv) it seems Le Cirque has never been better. It is definitely the best fine dining option at the Bellagio, unless you really want steak, then head over to Prime.

Top picks: Friday night Rose Rabbit Lie, Saturday night Twist and Sunday Brunch at MOzen. For steak I like Carnevino, Gordon Ramsay and Cut. Downtown has some nice options Glutton, Carson Kitchen, Eat and pickup up some Jinju Chocolates to enjoy later. Yonaka, Yardbird, Veranda (great brunch/breakfast) and Sweets Raku are places I take friends to.

I went Saturday night and was surprised to see how busy it was. I just happened to look at my Yelp bookmark and saw it was opened. Desyree is awesome, I will be going often to support her (since it is very close to my house). Love that dark chocolate sorbetto and want to try the liquid gelato.

http://www.eatinglv.com/2015/07/comin...
Returning in September, can't wait to try his new place.

Have not been to Andrea's maybe others can chime in. I have not been to any of these but Fix, STK or Searsucker might be a good fit for what you are looking for. If you liked e maybe L'atelier at MGM?

David Clawson is a great off the strip restaurant. We have been four times and the food has never disappointed. It's just way out in Henderson and it's in a strip mall, so atmosphere is not the greatest. I do like the counter seats for watching all the action in the kitchen and interacting with the chefs. What type of food are you looking for?

Rose Rabbit Lie fits what you are looking for. It was one of the places we chose as locals to celebrate our anniversary (also went to Twist and Mozen for Sunday brunch). Cool atmosphere, good music and the restaurant is putting out some really great food. Really an under the radar type of place, gets lost with so many good restaurants here.
Check out uhockey's review of Rose Rabbit Lie -
http://endoedibles.com/?p=22042

I prefer Twist, but they are really close in my mind. Twist is more adventurous and I love the room/view. I also give a slight edge to Twist when it comes to wine and cocktails. I stayed at Cosmo recently and it is an easy walk to Twist from the Cosmo across the Harmon pedestrian bridge and down the escalators (wife made it in heels, quick 5 minute walk). If you have time, you should check out Rose Rabbit Lie in Cosmo, outstanding food and cocktails.

Thai - Lotus or Chada would be good for groups. Raku or Yonaka could be options if your group loves seafood. I also like the idea of Yardbird, that place is made for group dinners. Rose Rabbit Lie is another place that comes to mind. If you are looking for French, I think Twist is a great choice.

I heard it's still a go, but no timeline (Probably 2016 or 2017).

http://www.thebutcherblocklv.com

Give them a call.

Or...
http://www.artisanalfoods.com/collect...

Very small store, call to make sure what they have it stock.

July 2015...https://mobile.twitter.com/chadabank

I think Rose. Rabbit. Lie. fits the bill.

I agree with this list, but would add Mozen Bistro as another Sunday brunch option. The Easter brunch we had this weekend was outstanding. http://photos.mandarinoriental.com/is...

Kabuto, Raku, Yonaka and Omae. Kabuto would be my top choice. Bar Masa at Aria might be another option, but you will pay a lot more for same quality as Kabuto.

http://www.eatinglv.com/2015/03/oh-om...

I'm not sure. When you are seated you walk by the grill and I'm sure they had those steaks pre-cut. I believe most are at least 2lbs. You could probably request a bigger or smaller ribeye, those steaks are made for sharing. We shared with the couple next to us & still ended up taking steak home. But, we ordered many of the smaller plates.

We liked the smaller plates more than the steak at Bazaar Meat. The Cotton Candy Foie, Jose Asian Tacos & pork skin chicharron are all very good. We really enjoyed the beef & parmesan grissini. You might be better off getting the Wagyu beef cheeks and other small plates to share. We had the Lindsay Ranch beef and it was 2.5lbs. While it was tasty, we have had better steaks at Cut or Gordon Ramsey.

Rollin Smoke BBQ. Goodwich for some good/unique sandwiches, followed by Art of Flavors gelato. Check out Oscars Cafe in Springdale (Zion), good breakfast & lunch spot.

Love the pastries at Bouchon. Art of Flavors & Jinju chocolates are world class, not to be missed. The owner at Art of Flavors is awesome, let's you try everything before you decide. She does some really unique flavors. Can't go wrong with the truffles & candy bars at Jinju.

Thanks for the review. This place has been on my radar since it opened. Looks like I will be driving down to Henderson soon. It will be interesting to see how they do long term. Mostly chain restaurants and not many "fine" dining options close by. Henderson needs more places like this, hopefully locals will go.

Get some serious coffee from here http://www.intelligentsiacoffee.com. I believe Eleven Madison in NYC serves it. Enjoying some right now...