I agree, roasting cauliflower brings out its goodness. An easy way to get a flavourful veggie - steam or microwave the cauliflower until partially done. Toss it in olive oil and Frank's Hot Sauce to taste. Put it under the broiler until it is slightly charred, or roast it in the oven. Simple and delicious!

Quite helpful, actually. Not able to get to Kensington Market, and Loblaws and Superstores were either out of stock or not able to get them for me. However, I did manage to find them at Freshco in a random, stand alone display. Thanks for your help everyone. Craving has been satisfied!

Nestea sells instant unsweetened tea in jars, but only south of the border. You can order it through Amazon.com or iherb.com. If anyone spots it in the GTA, please let us know where.

A little out of the way, but Almost Perfect on Steeprock in the Dufferin and Sheppard area often times has frozen unfrosted cake layers. Not always, though, you may want to phone ahead and check.

Paramount foods opened near the Eaton Centre on Dundas. I know their northern location bakes pita bread several times a day, the downtown location might also do the same.

I've seen other flavours of the deep dish pizza at High Tech location, but not the spinach. any other suggestions of where I might find the spinach one? Is PC still making this?

You can find this at most of the Asian supermarkets around GTA, but it is usually hidden in the Japanese food section of the store, not with all the other soy sauces. It is stocked in the small, table top dispenser (green label) or in a large metal tin, holding approx. 3 litres. Anything in between these two sizes is difficult to find, but I did find a one litre plastic bottle of it about a year ago at Jtown, Steeles East near Woodbine.

If you are looking for something different, speak to the owner, Alan Lim, at Mengrai Thai on Ontario St. downtown. Unusually beautiful place despite the modest exterior of the building. He will arrange a cooking and tasting lesson for you. a great experience. www.mengraithai.com.

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Mengrai
82 Ontario Street, Toronto, ON M5A 2V3, CA

Thanks Warlock, I used to be able to find it at these and other locations, but now I am finding only the cheddar jalepeno flavour is available, not the creamy garlic. Wonder why that is?

Prepackaged foods like this usually make me a bit wary, but these were actually quite tasty. Great for breakfast or lunch on the run. I got mine at Shoppers Drug Mart.

Easy to find in the kosher section of many of the major supermarkets in the Bathurst St. corridor. Try the Metro at Bathurst and Lawrence, or further north No Frills at Yonge & Steeles or Bathurst and Centre, or Sobeys at Bathurst and Clarke. Lots of varieties of flavours to try.

If you are in the north end of the city, there are many middle eastern type supermarkets on Yonge St. between Steeles and Finch which have a delicious variety of cheeses, as well as fresh, baked on site breads, prepared foods and ingredients. I'm sure you will find your taste of home there.

Me too, best cereal around, hands down. It has been hard to find lately, but I did see some today at No Frills at Finch & Don Mills. Maybe they just needed some time to get a fresh batch together.

I believe I saw a sign saying they were opening a new location near the new Walmart near the Promenade.

Fleischman's is good, but only the one in the blue tubs is pareve, the others have milk ingredients.

I found an excellent chocolate babka made by Tova's, you can get in at many European grocery stores and Galati's Foods. Comes in a round cake or a long strip that you can break pieces off of. Very dense, heavy with chocolate and worth every calorie. You can also get these at, of all places, T & T Market at Promenade Mall.

I've had the buffaloes from Haymishe, they are excellent. FYI - the only difference between the buffalo and the babka is the shape. Babkas are usually round, but sometimes made into a strip that you can slice similar to a strudel. Buffaloes are a single serving babka, that is if you can handle a whole one from Haymishe by yourself!

I think it is the same one that I have, and it is excellent. It is the one that you flip over once you pour the batter in. A really good knockoff of the professional ones used in restaurants, have used it frequently with excellent results. Don't think I paid quite as much for it, check out Sam's Club if they still have them in stock. Only problem is storage, because the waffle iron is a bit of an odd shape, but worth the incovenience for those yummy waffles!