This morning, someone asked on another thread - "what are you craving right now??"
For me - the answer is a zeppole!
I'd kill for a good one...hot, soft and with tons of sugar.
It used to be that pizzerias made them as an everyday menu item, but these days I only see zeppoles at the feast - or a street fair. Does anyone know of a place in NYC that makes 'em every day?