Home Cooking 4

Yeast pancakes?

breadchick | Nov 18, 2011 06:53 PM

My late MIL was from Kentucky, and she made these amazing pancakes that are light and airy, studded with raisins. Well, I never got the recipe from her, and my husband has no idea. Has anyone ever heard of doing a yeast pancake batter the night before and the next morning plopping dough/batter (?) into an oiled fry pan? Usually they are mini pancakes about 3 inches around and they puff up browned and crispy on both sides - yum. Thanks in advance.

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