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XIAO LONG TANG BAO HELP =)

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XIAO LONG TANG BAO HELP =)

Jesse | Aug 5, 2003 09:37 AM

Hello All. Does anybody have a recipe for making the paper thin wrappers for this dish? I have tried making a bunch of different recipes for the dough, but each time after I steamed them, the dough raised and made it too thick. The store bough wrappers came out the same way. If anybody has a recipe for this I'd greatly appreciate any help.

Thanks.

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