How do I find these in LA? I live in Studio City; fell in love with them in Mexico. Nothing like them with a delicate tomato base. Supermarkets only seem to carry jalapeño, Serrano, poblano, and habanero. Do they go by another name here?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.