Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›
Restaurants & Bars 2

wonyee tom

yum | Jul 20, 2005 12:55 PM

i just read in the food section that she left water grill to start a bakery in huntington beach. does anyone know if that's happened yet and if so what it's called and the address? thanks

Want to stay up to date with this post?

Recommended From Chowhound