Anyone out there with recent culinary experiences at the Paso Robles wineries. I hear that Justin serves great dinners in a small dining room at the winery but their chef has left. Any other wineries that offer gourmet dining on site.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.