Home Cooking

Cakes Bread

Wine Bread? Wine cake? Recipe


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 15

Wine Bread? Wine cake? Recipe

stephanieh | Apr 24, 2008 12:18 PM

Hi! A few years ago, a girl I worked with brought something she called "wine bread" to work. It was a family recipe, and one of the other women I worked with said that she didn't bring it often because it was expensive to make. I've lost touch with both of them, and am still remembering that wine bread and wanting to make it. I'm not sure why it was called wine "bread" (my family has odd names for favorite old recipes, so who am I to judge?) It was cakelike, super moist, made in a sheet cake pan, and was either not iced at all, or just had a glaze. The flavor that was prominent was lemon-y, not wine-y, but I believe the wine in it was the secret to its moistness. There were no other noticeable ingredients in it like nuts or fruit or anything. I'd experiment on my own, but I have no idea what kind of wine she used in it, and it could get expensive without that bit of info.

Does anyone have a recipe for something like this? Pleeeeeease. (I'm "winey", and also a dork.)

Want to stay up to date with this post?

Recommended From Chowhound