Restaurants & Bars 2

Whirlpool Four Encastrable Pyrolase - Broiler setting?

goumandette | Apr 1, 201210:51 PM

The apartment we've rented in Paris comes equipped with a sort of assisted-chef oven called a Whirlpool Four Encastrable Pyrolase. I've figured out how to use it manually and also have profited from the truly sophisticated "assisted chef" settings...made an amazing roti de porc last night on the "assisted" setting that surprised me.

What we can't figure out is whether there is a broil setting or whether we can turn the temp up high enough to mimic a broil. Anyone have experience with this device?

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