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Home Cooking

Weight Watcher Foodies - Groundhog Edition - February 2013 [old]

roxlet | Feb 1, 201311:22 AM     261

Today I began my 4th week of WW, and I feel like I'm getting into the groove. Although I did little cooking last night, relying on leftovers, I have found that my new orientation is towards portion control.

What are you cooking to help yourself stay on plan? For us here in the NE, it better be something warm!

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