Got dinner there for the first time in a couple years last nite. Sat at the bar where our boy Ethan who we've known since he was about 15 hooked us up with drinks including a fancy melon "martini". We also got to taste the bruschetta w/ tomato, mushroom and cheese, huge tasty portion. My friend the meat eater got a rare sliced steak w/ mashed and asparagus ($18?) that he enjoyed but he was very tempted by the lobster roll that I ended up with. Grilled hot dog roll, lots of lobster with a little extra flavor that I couldn't place, served with shoestring fries and mango salsa. $15 and took half the sandwich hoome. No desserts but you can run across to Athan's and bring something back, so I had a taste of the black forest cake. Not too exciting actually, not a ton of chocolate flavor, but a giant slice. Pleasantly busy on a Tues. nite at 7:00 and a menu that has something for everyone with nothing over $20.