Has anybody been to Wang Fu Beef in the shopping center adjacent to the new San Gabriel Hilton? It looks like a hotpot restaurant, but this would be strange since it is immediately adjacent to the San Gabriel Little Sheep hotpot restaurant.
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.