Home Cooking

walnut oil--some questions


Home Cooking 1

walnut oil--some questions

Chow Chow | Nov 20, 2004 07:42 PM

I recently bought walnut oil--should I keep it in the refrigerator to prevent rancidity?
Also--any suggestions on what to make with it? Thanks.

Want to stay up to date with this post?

Recommended From Chowhound