+
   
Reset Map Reset
Restaurants & Bars

Wall Street Journal Rec in Boone, NC

ChristinaNC | Jan 23, 2015 07:51 AM

FARM Cafe was recently named by WSJ as a "must-stop" on a culinary road trip through Appalachia. You can read the article here: http://www.wsj.com/articles/a-yes-cul...

I've eaten here many times and am always amazed by the flavors. Makes for a memorable and unique lunch because it is a pay-what-you-can cafe and part of the gourmet, pay-it-forward movement that is trending. The chef used to be sous chef at nearby Westglow Spa, rated one of the best in the nation by Travel & Leisure Mag. In true Chopped form, the chef has to come up with new meals each day, depending on what is donated by local organic farms. Great place with a great cause.

Appalachia Cookie Company
Want to stay up to date with this post?

Recommended From Chowhound