Thanks to Toronto chowhounders for steering me to this place. I had one night to eat in short walking distance from Dundas & University and went to Wah Sing. The lobster was great! We also had a very nicely prepared eggplant in black bean sauce and a tasty but overly tenderized beef in pepper sauce. Can't complain about my oyster appetizer either. Just one meal and a few menu items, but a great experience.