Your waffle maker doesn't have to just sit around collecting dust between brunch dates—you can use it to make dessert! In this CHOW Tip, Suzy Brannon of CHOW.com shares four recipes for quick, unique desserts that are sure to impress.
How to Make Cheesy Spinach and Bacon Stuffed Potatoes
Decadent, cheesy, and loaded with bacon—what more could you ask of a potato? These stuffed potatoes deliver a rich balance of texture and flavor with crisp scallions and crunchy bacon complimenting fluffy spinach mashed potatoes and sour cream.
This Creole classic was actually designed for the dried kidney bean—an inexpensive staple that could simmer away while Monday’s wash gets done, with a hunk of pork or sausage from Sunday night’s supper.