Hi I'm from Italy and living in Boston Any idea where I can find some vongole? they are tiny little clams I need them to cook linguine. I've tried but the ones I've found so far are very big. Thanks -Claudio
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.
Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look for this delicious chicken dinner. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.