We will be visiting San Francisco staying in the Fisherman's Wharf area. we are a 30-something couple with a five year old.
We love trying new cuisines and all eat fish but other than that prefer predominantly vegetarian fare. I have recently become lactose and gluten intolerant making eating out more difficult but not impossible.
I was thinking of Saha as one option but was hoping the SF chowers could recommend some great options as well. Our five year old is well behaved and has an adventurous palate. We will have a car.
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