My parents have been wanting to visit NOLA for a while now. First it was Katrina, now the BP spill. Anyway, I might be taking them there next week, but they are concerned about "tainted" Gulf seafood. So for those living in or have recently been to NOLA, how was the food? Any problems in supply of seafood? Should they be worried about it? If we decide to go, any recommendations? They are fairly casual eaters so higher end cuisine is probably something they wouldn't want to try too much. But they really want to try the local flavors. One place that they want to try is Deanie's. Is that place any good? Any info would be greatly appreciated.
Thanks in advance.
1016 Annunciation St, New Orleans, LA 70130