Finally tried Siam Chan. The BBQ meats were pretty good, but pad thai was pink (yes PINK!) and chicken was non existent. Shame. I really can't keep a Thai place that can't satisfy me on the pad thai level.
On the other hand, we also finally tried VIP Harbor Seafood. Excellent BBQ pork, light fluffy egg fried rice, crisy egg rolls. One bad order was the ribs in special orange sauce. Not good at all.
So, with all that in mind, I am still on an eternal quest for good Thai food on the west side. Any suggestions?
And are there any VIP fans out there with recommendations of what I should order next time?
Updated 1 year ago | 0
Updated 2 years ago | 5
Updated 2 years ago | 6
Updated 6 months ago | 16
Updated 29 days ago | 1