Honolulu mag. just said it was, so we thought we would check it out and were favorably impressed. The clams in black bean sauce, though a small portion, were the best we have had here: plump, tender (so not overcooked), and not gritty. My dried beef noodles also were good. The bean sprouts still had the ends on (Does anyone take them off any more?) and were nicely crispy, so, again, not overcooked, and most of the noodles were separated from each other. Probably the best we have had, but we have not tried all the Chinese rests. on Oahu. What do the Oahu hounds say?