Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›



Your views on white non-stick pans


Cookware 7

Your views on white non-stick pans

chow_rk | May 11, 2012 05:24 PM

Some of the cooking shows use the white colored non-stick pan (like a dutch oven)... the food just seems to look nice with the white contrast :)

But I'm not sure if this is good enough to last for a decent time (not years)

Those of you who tried them, what are your experiences?


Want to stay up to date with this post?

Recommended From Chowhound