I made Andrea Nyguen's version tonight, never having the dish before. Why do people lose their shit over this? To me it's noodles, butter, garlic & salt in the form of Maggie Seasoning sauce....not a revelation. What am I missing?
It’s the ultimate Southern-style dessert that has won the hearts of folks below the Mason-Dixon for more years than we can count – peach cobbler. But, this sweet treat has a modern twist that takes the classic dish to another delicious level.