+
Restaurants & Bars

My Venice list, January 2017

sidcundiff | Nov 26, 201612:32 PM     18

I’ve been to most of the restaurants listed below in February 2014. Good restaurants often have a short shelf life, so anyone’s recent experience would be welcome. One restaurant is new on the list; about this place the judgement of Chowhounds is also most welcome.

Ristorante Quadri, supper, Tuesday the 24th (I’ve never been here. I know it’s expensive. I’ve been told that the food is outstanding and the service is wanting.)

Fiaschetteria Toscana, supper, Wednesday the 25th (where I'll ask for the waiter Roberto!)

Gatte Nero (Burano) for lunch, late supper Vini da Gigio, Thursday the 26th

Osteria alle Testiere (2nd shift 9:30pm), Friday the 27th

Antiche Carampane, Saturday the 28th

Anice Stellato, Sunday the 29th.

Al Covo, I’m told, is closed in January. Otherwise it would be on my list.

Other suggestions welcome.

I promise reviews on Chowhound, with photos.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Composting 101: Everything You Need to Know About Preventing Food Waste
Guides

Composting 101: Everything You Need to Know About Preventing Food Waste

by Maryse Chevriere | Food is a major part of my life. I’m more on top of dining and restaurant news than world news. My...

Products to Help Reduce Food Waste
Shop

Products to Help Reduce Food Waste

by Emily Murawski | According to the NRDC, Americans waste nearly 40 percent of the food they buy—does this ring true...

Follow These Easy Tips to Reduce Food Waste
Guides

Follow These Easy Tips to Reduce Food Waste

by Emily Murawski | When we waste food, we waste both our own money (an average of $1,800 per year for a family of four...

Celebrate Spring with These Seasonal Cocktails
Recipe Round-Ups

Celebrate Spring with These Seasonal Cocktails

by Brittany Loggins | There’s no better way to shed your winter layers and ease into spring than with a delicious cocktail...

See what's new!

View latest discussions ›

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.