I understand that at Bouley, they are very accommodating to vegetarians are willing to whip up a tasting menu with their tastes in mind.
Daniel, however, has a vegetarian menu, but not a vegetarian tasting menu, and they seem less inclined to make changes to their tasting menu.
For a luxurious dinner for a vegetarian, which would you prefer? Daniel or Bouley? Prixe fixe or tasting menu?
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