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vegetable puree

CKNY | Mar 21, 2005 04:50 PM

In the spirit of trying new things, I bought some parsnips at the grocery store. I made a parsnip-apple puree. It tastes good, but I can't help thinking that it's just gourmet baby food. How does one eat a vegetable puree? Should I serve it with bread? Add stock and make it into soup?

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