Chicken teriyaki is one of those ubiquitous Japanese dishes. In this video recipe, the CHOW Test Kitchen's Christine Gallary uses our Easy Teriyaki Chicken recipe to make a version that isn't an overly sweet mess.
Craving a rice bowl from your favorite Chinese restaurant but can't spare the calories? This citrus-infused chicken teriyaki bowl tastes like takeout but comes in under 450 calories, and it's ready in less than an hour!
Celery is such an underrated vegetable, often used as a flavor accent for soups or Thanksgiving stuffing. But it shines as the star in a salad, thanks to its fantastic crunch and naturally salty flavor.
Inspired by the favorite Girl Scout Cookie, these mint-chocolate whoopie pies are a Thin Mint lover’s dream. The addition of crushed Thin Mints to the soft and fluffy dessert sandwiches delivers the perfect element of crunch.