I would like to make a vegan Kings Cake for a dinner party Saturday.
As I'm not a vegan myself I haven't done much vegan baking and am not familiar working with vegan doughs (other than a basic bread dough without milk or egg...but all the sweet doughs I've made have had some non-vegan item like butter, milk or egg in them).
I found this recipe on line I am planning to use http://kitteekake.blogspot.com/2008/0...
But if anyone has a tried and true recipe for a vegan sweet dough I could use for a Kings Cake maybe you wouldn't mind sharing it?
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