+
Home Cooking

Variations Breading Food for Deep Frying

zackly | Sep 29, 201610:40 AM     2

I know there are many variations when breading using the Standard Breading Procedure.

Usually items to be deep fried are dredged in flour, then egg wash and finally bread crumbs. Frequently seasoning is added to the flour or bread crumbs in the form of dried herbs or spices. I don’t recall ever seeing seasonings added to the egg wash until the other night, when I was half asleep on the couch, a chef on TV was making an egg wash and he added something I thought was unusual but, like a dream, I couldn’t remember what it was the next morning when I woke up. It may have been a liquid. Do you ever add seasonings to your egg wash? What do you add to your dredging flour or bread crumbs to kick up the flavor? Thanks!

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Win Game Day with These Vegetarian Party Nachos
Food News

Win Game Day with These Vegetarian Party Nachos

by Alexis deBoschnek | Whether you’re gearing up for game day or prepping for one of the many award shows this winter, these...

11 Ways to Gussy Up Guacamole for Game Day
Recipe Round-Ups

11 Ways to Gussy Up Guacamole for Game Day

by Miki Kawasaki | There's absolutely nothing wrong with a bowl of basic guacamole, but when you want to spice it up...

Quick and Easy Instant Pot Breakfast Recipes for Less Morning Stress
Recipe Round-Ups

Quick and Easy Instant Pot Breakfast Recipes for Less Morning Stress

by Rachel Johnson | Whether the kids are still distance learning or returning to a classroom, with school back in session...

Easy Shortcuts To a (Mostly) Homemade Valentine's Day Dinner
Entertaining

Easy Shortcuts To a (Mostly) Homemade Valentine's Day Dinner

by Daphne Chen | Valentine’s Day is on a weekday again this year, but that doesn’t mean you can’t swing a memorable...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.