I want to know what the scoop is on Blair Perrone. I have heard mostly great things about it but there aren't much on these boards about it. Mostly people only talk about Keens, BLT Steak, and Strip House. However I came across Blair Perrone while searching the City's Best and it looks amazing. Unusually Large menu, inventive sides (lobster mac n cheese, corn fritters, truffle parmesan fries, lobster mashedd) beautiful space for a steakhouse. How long has it been open?
The thing that looks promising is the fact that they serve the Luger's style Porterhouse (which is my favorite), yet serves some unusual dishes for a steakhouse including caesar salad w/ chick, roasted chicken, pork chops, pasta, etc. This is great for my mother and sister since they don't like steak and prefer these other items. It is just so hard to find true steakhouses that offer non-steak eaters some variety. If it was up to me I'd heard to PL every single time but I want my mother and sister to be able to try something diff and stop sacrificing for me. So I need some info on BP pleaseeeee. I am really strongly considering it and would love as in-depth a description as possible. Finally, how does the Porterhouse compare to Luger's? Luger's is my all-time fave and I know nothing comes close but is this the best that comes close? Thanks again and I appreciate any comments.