Just walked by this place tonight and poked my head in. The friendly hostess gave me a tour and aloowed me to look at their menus.
French/Italian menu on 2 levels, a casual dining room on the first floor (entrees in the high teens, open 7 days a week) and a fancier dining room on the second floor (entrees in the twenties, open Tues-Sat).
Love to hear if anyone's eaten there; they've been open for about 2 weeks.
I'll probably chow there in a week or so if there are no horrible reports. :)