Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Restaurants & Bars

Boston Area

Upper Crust: lower standards?


Restaurants & Bars 10

Upper Crust: lower standards?

Bostonbob3 | Sep 1, 2006 08:56 PM

Had pizza at Upper Crust (Beacon Hill) today. Seems to me - and maybe it's because I'm having a VERY bad day at work - that the crust was substandard. Limp, no char, no chew. Definitely NOT the Upper Crust I'm used to. Anyway, is the place resting on its laurels, or has it been a little "limp" for some time now?

Want to stay up to date with this post?

Recommended From Chowhound