My wife and I will be in the Pacific Northwest for a week. Two days in Seattle, two at lake Quinault, and a trip out the the Ocean. We'd like any don't miss places that you locals might recommend. Thanks in advance from a S.F. regular.
Two spice rack staples—cinnamon and nutmeg—give this chicken a wonderful depth of flavor, and fresh tomatoes, lemons, and herbs add zest. Buy bone-in chicken breasts that are about the same size so that they cook evenly.