i walked past Uncle Nick's greek restaurant tonight - which i've seen recommended here - and the food looked reeeally good, esp the lamb chops and the sardines. i checked the menu and the prices are resonable but every fish dish was listed as "Seasonal Price," which i find a tad daunting.
my 3 questions are:
1. what should one order?
2. what should one expect to pay for fish?
3. how's the grilled baby octopus? (i'm a HUGE fan of this dish when it's well done and crunchy)