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Uncle Nick's

Nehna | Jul 11, 2004 03:02 PM

Finally went last weekend with family in town and was so impressed that I went back last night too. What a great find. Reminded me that when it comes down to it, if a place can cook meat really really well, that's all you need in the end for a great meal ;)

First time we were there we loaded up mainly on mezes including a massive salad with tons of feta, tomato, onion, etc. Also the combination plate with the various dips (my favorite being the potato garlic spread--skordalia), greek sausage, squid. They have a great hot dish with tomato and feta (Saganaki). Sausage is very tasty. Also good, the grilled baby octopus.

Their souvlaki is exceptional---both the pork and the lamb.

And had a great $28 of grand reserve Greek red wine that was unexpectedly nice.

Figures I finally go after two years in the neighborhood and now I'm moving to Cobble Hill...

anyway, if you haven't been and like greek food, definitely check it out.

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