Home Cooking 25

Unattended Dutch Oven Cooking?

jackflibb | Sep 21, 2011 05:19 PM

I reallllly don't want to go out and buy a slow cooker, and I just got an awesome Staub Cocotte.

I really want to be able to set it up to cook all day so a delicious stew is ready when I get home from work. I've been scouring the internet for advice on leaving the oven on all day, and have also considered getting a single induction plate for it.

Since you all are the amateur experts and expert amateurs, what's your opinion of how best to do this? Should I just break down and get yet another kitchen appliance? (my kitchen is small and already filled with too many kitchen aid attachments).


Want to stay up to date with this post?

Recommended From Chowhound