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Una Pizza Napoletana re- re- revisited


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Una Pizza Napoletana re- re- revisited

guttergourmet | Mar 5, 2007 09:51 AM

My 8 year old daughter went with me having now developed a liking for the buffalo mozzarella that she used to dismiss as "yuchy" and "different" when she was younger. While she also liked Luzza's around the corner, she devoured almost a whole pie at UPN. And I have to admit, the creaminess of the cheese was great. and they finally got the message and now serve tap water in old wine bottles which my daughter thought was "fancy" although $6 for a Moretti beer and $42 for two margherita pizzas (which are really for one person each) makes for a bit of sticker shock. Now if I can only get my daughter (and Mrs. GG) back to diFara's ("too dirty").

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