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What Type of Miso Paste to Use in Miso Soup?

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What Type of Miso Paste to Use in Miso Soup?

gyp7318 | Jan 31, 2007 10:57 AM

I bought some brown miso paste to use when I make miso soup. However, when I made it, it didn't taste or look like the miso soup that I've had previously in restaurants. I've seen yellow, brown, and red miso. Which one do I use? Is there much of a difference between them?

Thanks in advance!

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