Anybody know of a commercial source of turkey "dry" or "hard" salami, in the style of Columbus of S.F.? Hormel now sells turkey pepperoni, so I don't see a reason salami can't be made, but I've never seen it.
As unconventional as it may sound, this unlikely flavor combination is one for the books. Tangy-sweet bread and butter pickle juice against a salty peanut butter topping makes for an incredibly rich, balanced ice-cream-eating experience. Read more.
Easy Dessert Tart Crust
This easy dessert tart crust is buttery, lightly sweetened, and delicately crispy -- the perfect foolproof base for any sweet filling you can devise. Read more.