Home Cooking 8

Old Turkey Carcass for stock?

boyzoma | Mar 8, 201207:33 AM

I found an old turkey carcass in the back of my freezer. It wasn't marked properly and looks pretty freezer burned. Can I still use this for stock? Is it worth it to use up celery, carrots & onion on this? I'm not sure how long it had been in there. We have turkey more than just the holidays throughout the year. Advice would be welcomed.

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