How much does their multi-course fugu dinners cost exactly? I presume it's considerably cheaper than having the fugu dinner at Ginza Sushiko. But I've heard sometimes fugu is flavorless and not nearly as delicious as its supposed to be. Is the fugu at Tsukiji pretty good? Also, does Tsuskiji serve new fangled dishes such as toro tartare with caviar and sashimi with fusion type sauces and the like? Also, how much does an average meal over here run?