I would like to buy some truffles (not the chocolate kind) for a gift and don't know much about their purchase locally or on the internet. Any experts out there? Also, wondering shelf life, storage procedures, and any other pertinent info?
Cheese, beans, tortilla chips, and maybe a smattering of sour cream. You know the nacho drill. But the dish itself invites a much broader interpretation, like our spin on a coastal shrimp boil. Instead of red potatoes we used thick-cut kettle chips.