Does anyone know of any italian restaurants that serve tripe? I'm not talking Menudo style...I'm looking for tripe served with red sauce. I'll travel anywhere within the greater Phx/or scottsdale area to eat it!
We give quick-cooking orzo pasta the risotto treatment—toasting the grains first, then slowly incorporating hot liquid until creamy and starchy—for a comforting "orzotto." The rich egg yolk ties it all together.