So this Baltimore/DC Hound is in town for the weekend visiting Mom, and saw a card for the first Triangle Restaurant Week coming up this next week. More info at www.trirestaurantweek.com. I'm excited for Raleigh that one of my favorite Baltimore traditions is giving it a go here. 3 course, prix fixe menus (appetizer, entree, and dessert) for $15 lunch or $25 dinner at a number of restaurants (I think only some of these restaurants would find this price structure to actually be a good deal). Sounds like a nice selection of places (if you can get reservations) -- and I hope it grows in popularity like it has in other cities. The Mint, Glenwood Grill, Frazier's... all participating. I'd love to see reports back from anyone who checks it out to see if the menus the chefs are offering are any good, whether they're special choices not typically on the menu, whether you even have a choice between a few entrees, etc.