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Tremont 647 South African Wine Dinner

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Tremont 647 South African Wine Dinner

Dax | Sep 10, 2003 03:57 PM

Just got this, sounds interesting. If I had the cash right now I'd go for it. I've never been to 647, but some of y'all rave about it.

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On MONDAY, SEPTEMBER 22nd, 2003 at 6:30pm, TREMONT 647 will host it's first SOUTH AFRICAN WINE DINNER.

The evening will begin with an Oysters On The 1/2 Shell, and Mini Shitake Spring Roll reception featuring an exquisite 2000 Ambeloui Miranda. Following the reception will be a four course, sit-down dinner with each course paired with a delicious selection of South African wines (see menu below).

The OUTDOOR PATIO, as always, will be open.

This event is ONLY for those with a true appreciation forEXCELLENT WINES AND CUISINE, a taste for the good life, and hopefully Tuesday off. The cost for this special event is $65/person, excluding tax and gratuity.

Reservations are strongly suggested because our special events always sell out. Taxis are also strongly suggested.

Please call 617.266.4600 for informaiton and reservations.

See you at TREMONT 647!

ANDY HUSBANDS
Chef/Owner: TREMONT 647/Sister Sorel/Rouge
http://www.andyhusbands.com
647 Tremont Street
South End
Boston, MA 02118

Menu

South African Wine Dinner

Reception:
2000 Ambeloui Miranda

Oysters On The 1/2 Shell
Caviar Mignonette

Momos
Soy Sake Dipping Sauce, Sriracha

Mini Shitake Spring Rolls
Ponzu Sauce


First Course:
2001 Amani Sauvignon Blanc

Snapper Tartare
Grapefruit Aioli, Onion Seed, Brioche Toast Points, Cape Gooseberries


Second Course:
1998 Wildekrans Warrant

Crispy Fried Sweetbreads
Bacon, Scallion, Membrillo Vinaigrette, Gremolata


Third Course:
2001 Wilderkrans Barrel Select Pinotage

Pan Roasted Quail
Wild Rice & Water Chestnut Stuffing
Roasted Apple Turnover, Apple Cider Vinegar Emulsion


Fourth Course:
2000 Axe Hill Cape Vintage Port

Mocha Fallen Cake
Port Soaked Dried Cherries, Bitttersweet Chocolate Drizzle

Link: http://www.andyhusbands.com

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