So my girlfriend and I were looking for a place to eat and we live around East Greenwich. We had no idea that Trattoria del Corso was opening and we were quite surprised by how good it was. Finally, there is a nice upscale restaurant in downtown East Greenwich worth mentioning. Anyways, I had a ditale and fagiole appetizer that was a perfect balance between the tomato and white beans along with the garlic crostini. As for my entree, I had a crab stuffed sirloin that was a bit underdone, HOWEVER, it was better than most overdone steaks I get at most places. Great little wine list, and the server mentioned that it'll be growing as soon as their wine room gets done. You could still smell the fresh paint in the place. Apparently it just opened. Anybody been there yet?